Kombu Soy Sauce

【NET WT】200mL,360mL,500mL,1L 【Amino Acid Nitrogen (as N)】≥ 0.55g/100mL 【Quality Grade】Grade Two 【Usage】Ideal as a dipping sauce for raw foods, soup base, hot pot broth, or noodle broth. 【Storage Conditions】Store in a cool, dry place; Refrigerate after opening. 【Shelf Life】18 months

【NET WT】200mL,360mL,500mL,1L
【Amino Acid Nitrogen (as N)】≥ 0.55g/100mL
【Quality Grade】Grade Two
【Usage】Ideal as a dipping sauce for raw foods, soup base, hot pot broth, or noodle broth.
【Storage Conditions】Store in a cool, dry place; Refrigerate after opening.
【Shelf Life】18 months

Product Category:

Fermented Soy Sauce

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haokouwei0768@163.com

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